Beef Noodle Soup
National Dish of the Island
This savory dish with a hint of spice is one of the most popular comfort foods of Taiwan. Our broth is infused with flavor and simmered for 8 hours to bring out the best flavor. A recipe brought directly from Formosa to Plano, our beef noodle soup is authentic, and will surely entice your taste buds.
Shrimp Fried Rice
Pride of the Chef
When cooking our rice, we use a precise rice to water ratio for the perfect bite. We only chose the biggest, juiciest, freshest shrimps. The heat of the Wok is carefully controlled to provide a balanced hint of smokiness and depth to each grain of rice while the spring onions brings a freshness to the dish.
Shrimp and Pork Wonton
Famous House Sauce
Every delicious wontons are handmade fresh. The meat is measured for the perfect mouthful. As you bite into the wonton, you will find a whole shrimp and mouthwatering juices. The highlight of this dish is our famous Red Chili sauce. The fresh chillis are crushed and fried with oil to bring out layers of flavors that dances on your tongue, pulling you back for more.
